ホルモン焼き一心

[The appeal of fresh domestic Wagyu beef offal] Enjoy 250g of grilled offal for just 1,650 yen (tax included)!

1650 yen(Tax included)

Our fresh domestic Wagyu beef offal and grilled offal are available at the reasonable price of 1,650 yen (tax included) for 250g! The extremely fresh offal is juicy when grilled, and the fragrant aroma will whet your appetite. Enjoy it grilled to bring out the best flavor! It goes great with beer and sake. Please give it a try!

[Enrich your stamina with motsunabe] Hakata-style miso motsunabe is perfect for summer! The garlic flavor will stimulate your appetite!

1580 yen (tax included) per person

Hakata-style miso motsunabe is the perfect stamina dish for summer! This hot pot with a strong garlic flavor not only stimulates your appetite, but is also ideal for replenishing your physical strength during the hot season! It is packed with fresh motsu and vegetables, and has a good nutritional balance. The hot soup will warm both your body and soul, making it a hearty dish. It's perfect to enjoy with friends and family!

[A5 Japanese Black Beef Female Wagyu Beef Rib] Please try this high quality, cost-effective delicacy!

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Wagyu beef belly is a high-quality product that also offers excellent cost performance! This Wagyu beef belly boasts a tender and juicy texture, with a texture that melts in your mouth. To create a special moment, be sure to enjoy a meal centered around this Wagyu beef belly. Enjoy the luxurious taste to your heart's content!

Extremely fresh! The bouncy texture of domestic Wagyu beef offal

At Isshin, we only use fresh offal from carefully selected domestic Wagyu beef.It has a firm texture and a clear flavor without any unpleasant odor.Through careful preparation and exquisite grilling, we bring out the natural flavor of the offal to the fullest.Another attractive feature is the good value for money at 1,650 yen (tax included) for 250g1.

Full of stamina! Hakata-style miso motsunabe will warm your body and soul

"Hakata-style Miso Motsunabe" is popular in both summer and winter and is a stamina-boosting dish with a strong garlic flavor.Fresh offal and plenty of vegetables mixed with rich miso soup are sure to whet your appetite.It is well-balanced and perfect for sharing with family and friends.

Assorted Offal (150g)

1089 jpy(Tax included)

Assorted offal (250g)

1650 yen(Tax included)

Grilled Offal (Liver)

¥ 780(Tax included)

Special cold noodles

¥ 780(Tax included)

Authentic Hakata style/Rich miso motsunabe

1980 yen(Tax included)

This is a stamina-boiled motsunabe dish seasoned with sesame oil and garlic.

<Inside the restaurant> The interior is softly lit, and there is a sense of security that comes from knowing it is a popular restaurant with roots in the local community.The area around the counter, where fresh horumon is lined up, is bustling with activity, and once you sit down in the tatami room, you'll feel as relaxed as if you've come home.It is a space loved by people of all generations.

<Number of seats inside the restaurant> There are 32 seats in total (12 table seats + 20 sunken tatami seats).The spacious tatami room is also perfect for families with small children, and can easily be accessed with a stroller.The table seats are also great for group drinking parties.It can also be rented exclusively for private use, so you can use it for different purposes.

Access: A 10-minute walk from Tokuan Station on the JR Gakkentoshi Line, or a 10-minute drive from Nagata Station on the Chuo Subway Line, with good access by both train and car.There is no parking lot in front of the store, but there is a 24-hour paid parking lot on the Sandy Supermarket opposite, so you can come by car with peace of mind.

◆ Extremely fresh offal

It has a chewy texture and a pleasant mouthfeel.Please enjoy our fresh horumon!

◆ Relaxing space

In addition to sunken tatami rooms, you can also enjoy your meal in a relaxed atmosphere in the spacious restaurant.

◆ A popular restaurant loved by locals

There are many regular customers and it has a warm atmosphere that is rooted in the community.It's a restaurant that even first-timers can feel at ease in.